

Discover the taste of North Carolina’s coastal waters at N.C. Seafood Restaurant at the State Farmers Market in Raleigh. This straightforward eatery offers speedy service featuring signature Calabash-style fried and broiled seafood plates.
What to Expect:
Important Information:
🦐 Shrimp Platter Must-Try: Visitors consistently recommend the lunch shrimp platter for its large portion at great value.
🍽️ Shareable Plates: Large servings make sharing common, especially among families and groups, offering great value.
🫖 Top-Rated Iced Tea: The restaurant’s iced tea is frequently hailed as one of the best local beverage picks to accompany meals.
🕚 Plan for Peak Lunch Hours: Saturdays and weekends see peak crowds around noon to early afternoon—visiting earlier or later helps avoid waits.
Monday: 11:00 AM to 6:00 PM
Tuesday: 11:00 AM to 6:00 PM
Wednesday: 11:00 AM to 6:00 PM
Thursday: 11:00 AM to 6:00 PM
Friday: 11:00 AM to 7:00 PM
Saturday: 11:00 AM to 7:00 PM
Sunday: 11:00 AM to 6:00 PM

